Bistro

At Vin Du Lac Bistro we have our own vegetable and herb garden to offer you the freshest produce possible. We make all pastas in-house. We change our menu quarterly to feature seafood, foraged and harvested foods, fresh cheese and other delicacies as they come into season.

Ours is the most incredibly productive and diverse agricultural region with a profoundly talented array of artisan cheese makers, butchers and farmers, and surrounded by pristine, teeming rivers and ocean waters. A restaurateur must indulge and celebrate this abundance! Otherwise, what is the point?
~Larry Lehmbecker, Owner

welcome to

Vin Du Lac Bistro

Current hours:
Lunch
DAILY 12-3pm (Apps until 5pm)

Dinner
Wednesday through Sunday, 5-8pm
509-682-2882 ext. 0
Groups larger than 8 please call
(Open Table available for less than 8 guests only)

LUNCH MENU
DINNER MENU
CATERING MENU
MUSIC SCHEDULE